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Fried Okra
Ingredients

  • 1 1/2 lbs fresh okra
  • 1/2 teaspoons salt
  • 1/4 teaspoons pepper
  • 1 tablespoon flour
  • 1/2 cup yellow cornmeal
  • 3-4 tablespoons bacon grease

Recipe Info
Category : Vegetables
Rating : 5
Contributor : Owner
Print Recipe

Directions

Wash okra and cut off tips and end pieces. Cut into 1/4” slices. Sprinkle okra with salt and pepper. Mix flour and cornmeal in large bowl. Roll okra in mixture and sauté okra in hot bacon grease until golden brown.

Serves 6

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